September 11, 2005

onion soup w/ baby bok choy



onion soup with baby bok choy for 1

here is soup recipe numero dos. really simple, mellow and nice and light and goes great with a little sandwich or a nice piece of a hearty bread spread with goat cheese or similar.


1 small onion, peeled and quartered
1 T olive oil
1 1/4 C beef stock
1 baby bok choy
a pinch of thyme
salt and pepper


1. sautee onion in olive oil in a saucepan until some carmelization occurs. be sure to get a nice browning on the edges because its pretty.

2. add stock and thyme and simmer until onion is soft, about 20-25 minutes. season with salt and pepper.

3. add bok choy and cook for another 3-5 minutes.

4. serve to one nice person. (you!)

1 Comments:

gemma said...

Mmm.. your soups look so tasty. Those will be perfect for autumn.

4:10 AM  

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